Cacao Husk Tea (200g)

Cacao husk tea is a coffee alternative with a chocolatey aroma and fruity flavor.  Low in caffeine, it's perfect for enjoying any time of day.  Savor it as a simple guilt-free tea to highlight its chocolate and fruit notes, or get creative by making honey cacao tea or infusing it into a broth for added complexity.  

Recommended Recipes☕️🍹

Hot Cacao Husk Tea:

• Add 5g cacao husk in a cup.  Pour in hot water and serve when the chocolate and fruity note release.
• For a sweet version, stir in honey.

Cold Cacao Husk Tea:

• Combine 40g of cacao husk with 1 liter of water.  Store in refrigerator for 4-6 hours before serve.
• For a sweet version, stir in honey.

Creative Twist:

• Create special drinks using the cacao husk tea as a base.
• Infuse the cacao husk into a savory broth for added complexity.

Ingredients      |  Cacao Husk

*Keep and store in cool dry place.